Since the early 50s, and three generations of the family Guidoni leads with passion the farm, initially dedicated the grazing of animals, in the 80s it was converted to the cultivation of vegetables and fruit quality marketed directly at the local markets already anticipating the many years the logic of “zero kilometer”; 90s agricultural activity was accompanied by the farm with the first apartments and in 2006 the farm was further implemented with the creation of the rooms, the pool and the dining room for breakfast / tastings while agricultural production was completely converted to olive with the plant of about 1500 olive trees from which we get an excellent Extra Virgin that you can taste here on the farm. Noris and Vilma, managers, for 30 years keeping alive the passion for this land continuing to produce, over Oil, vegetables and seasonal fruits that you can have the pleasure to collect directly in the field to eat them at the time … maybe after a walk around the kennels “wild” of sheep and cows Maremma!